A potato, cheddar and spinach frittata. Often called a crustless quiche, this will become your favorite way to cook eggs!

A vegan Mexican kale salad with the creamiest avocado dressing. So healthy and flavorful!

Banoffee Pie: The classic British dessert, oozing with caramel, bananas and whipped cream.

A healthier roasted version of Aloo Gobi, the classic Indian potato and cauliflower dish. Vegan and gluten-free!

A Mexican tortilla pizza topped with an arugula salad and avocado-cilantro dressing. It’s completely addicting!

A pesto quinoa bowl with sun-dried tomatoes, cannellini beans and fresh spinach. So healthy, easy and flavorful. Vegetarian and gluten-free.

Ottolenghi’s tahini lentils with cumin

Vinegar roasted potatoes, asparagus, kalamata olives and almonds come together to make a wonderful early spring salad.

This fragrant, gently spiced biryani with chickpeas, cashews and raisins is the perfect one-pot meal that couldn’t be easier to make.

A wonderfully healthy and easy French lentil salad with endive, hazelnuts and a tangy honey dressing. Vegan and gluten-free.

A vegan Moroccan stew with fragrant spices, chickpeas, carrots and cauliflower. Easy to make and so healthy!

Bring these Chinese five spice cashews to a New Years Eve party. Guests won’t be able to stop nibbling on them!

These sesame soba noodles are incredibly healthy, easy to make, and so flavorful. Vegan and gluten-free.

Swedish Spice Cookies – the perfect holiday treat, with warming spices like clove, cinnamon and ginger. They’ll melt in your mouth!

Broccoli cheddar gratin – a completely addicting side dish that would be perfect for Thanksgiving!

This shaved brussels sprout salad with cherries, hazelnuts and a maple-balsamic vinaigrette is the perfect refreshing side for Thanksgiving!

This baked eggplant pasta with caramelized onions, sherry vinegar and mozzarella is sure to please a crowd!

This simple green salad with artichokes, marcona almonds and a lemon dressing is perfect for a dinner party.

Green curry with sweet potatoes, edamame, peas and cashews – a creamy, flavorful and healthy dish that comes together in minutes!

An autumnal wheat berry bowl with pears, cherries, walnuts and spinach, topped with a sweet balsamic syrup.

Pumpkin yogurt bowl: a delicious, healthy and simple breakfast that tastes like pumpkin pie filling!

Fresh and flavorful fennel, tangy orange and creamy avocado come together so beautifully in this easy and healthy salad. Vegan, gluten free.