An easy and flavorful weeknight meal that is best enjoyed with a side of chapati or naan.

An easy weeknight dinner that is packed with flavor.

A South Asian summer classic, tahri is comfort in a bowl. Best served with cilantro chutney or yogurt.

These easy fried squash blossoms prepared in the traditional Kashmiri way are the perfect snack.

This fresh and tangy condiment enhances the flavor of biryani and pilaf, as well as many South Asian BBQ dishes.

A flavor-packed recipe for boneless chicken biryani that can feed a crowd

Recipe for a delicious prawn biryani that can feed a crowd.

A fresh, easy to prepare condiment that is best paired with pilaf or kebabs.

A perfect weeknight dish that is packed with flavor.

A weeknight staple in Pakistan and India, this easy lentil dish can be prepared in under 30 minutes.

Izzah, the blogger from Tea for Turmeric shares her recipe for how to make a classic lachha paratha, a flatbread layered with butter.

Sawaiyyan is a popular Pakistani dessert that is incredibly easy to make and can be enjoyed at any time of the day.

One of the tastiest way to prepare okra is to deep fry it and spice it with some coriander powder, lemon and salt.