A simple and easy way to recreate Starbucks’ Caramel Apple Spiced Cider!

Chewy, chocolate oatmeal cookies pressed into a layer of vanilla buttercream. Sort of like an Oreo! Simple and easy.

Bacon, Egg & Avocado Bagel – A simple, quick and healthy breakfast you can eat every single day and not get sick of!

A flavorful Mexican soup with crispy fried tortilla strips and shredded chicken! If you like chili con carne, you’ll love this soup!

Dark, decadent brownies made with cocoa (no chocolate) all in one bowl. Easy to make, with basic ingredients!

A garlic-flavoured spaghetti tossed with fresh parsley and mushrooms. A simple, fast, and easy dinner that anyone could make!

A soft, buttery blackberry cobbler – straight from The Pioneer Woman’s cookbook.

Coffee brewed with cold water! It’s easy, less acidic, and keeps for two weeks in the fridge.

Crisp choux pastry filled with sweet whipped cream. Easier to make than you’d think!

Homemade wafer cookies are softened between layers of whipped cream to create a simple cake that anyone could make!

A take on the delicious McGriddle: fried egg, cheese and bacon sandwiched between two maple syrup-soaked pancakes.

My mom used to bake these all the time when I was a kid. A blend of spices gives these crispy oatmeal cookies a new depth of flavour!

Freshly squeezed lemonade with a subtle lavender flavour, and just enough honey to sweeten the deal!

Gooey and messy just like the real thing – no campfire required.

Take a break from your usual chocolate chip cookie and try these chewy, buttery, coconut cookies!

English crumpet topped with a homemade strawberry jam. Make one big enough to share with the entire tea party!

Why lie and call them anything else? They taste like the real thing!