A delicious budha bowl made with quinoa, tomatoes and peanuts. Slightly sweet, slightly spicy. (In Portuguese)

A delicious, warm and sweet oatmeal bowl with hints of vanilla and almond. Topped with toasted nuts and fresh strawberries. (In Portuguese)

Vegan blended iced capuccino made with almond milk and sweetened with maple syrup and agave. (In Portuguese)

This spicy Asian peanut sauce is perfect to dip spring rolls in, with fresh Asian dishes or to flavour up tofu. (in Portuguese)