Blueberry Clafoutis

Don’t forget the lemon in these easy Tuscan pork chops marinated in herbs, olive oil and balsamic. A simple summer dinner on the grill.

Summer Quinoa Salad. Fresh spring peas, corn, yellow squash, leeks and fennel dressed in a basil fennel vinaigrette.

The Soul Roll and a few other unexpected lessons from BlogHer Food 2011 in Atlanta.

Tandoori Lentils and Sweet Potatoes – healthy, hearty and full of flavor.

Farmers Market Frittata. Fresh, vegetarian and easy breakfast or dinner using ingredients from your local farmers market.

Thai Basil and Mint Shrimp Stir Fry. Fresh, healthy, colorful.

Italian Wedding Soup and other Fun Facts.

Chocolate Raspberry Tart. Rich, luxurious and “ridiculously good”.

Collards, (Bacon), White Beans and Quinoa. Collard greens from our inaugural CSA box.

Strawberry and Vanilla Cupcakes. It’s all about the frosting.

Certain situations call for special tactics. Blueberries, crumbly sugar topping and a wonderfully moist cake. Blueberry Boy Bait.

Italian Wedding Cookies. Powdery simple sweetness in a buttery shortbready (not too sweet) way. (Warning: Addictive)

Freshly baked madeleines. A sweet souvenir from my time in Paris.

Wine tasting in Paris. A must do experience.

Light and crispy Mexican corn cakes. Tender juicy shredded pork. Festive toppings. Perfect summer party food.

Simply fabulous cherry pie.

Grilled Pizza. Italian Sausage. Fresh peppers. Garden herbs. Tangy goat cheese. A perfect pizza for informal summer entertaining!

Love to cook? Love Italian? Next time you are in Italy, check out Cooking Classes in Rome.