A skillet filled with spiced hash browns create the perfect nest for baked eggs! Sprinkle your favorite toppings over for serving!

A satisfying filling made with lentils and rice seasoned with taco seasoning, then finish them off with all your favorite taco toppings.

Full of flavor and carbs goodness these potato and corn enchiladas are the perfect cozy winter meal.

A vegetarian twist on a game day snack, this buffalo chickpea dip has all the cheesy flavor to satisfy vegetarians and meat eaters alike.

A crunchy, vegan salad with shredded broccoli, chickpeas and a tahini dressing… full of healthy ingredients and lots of flavor.

Baked sweet potatoes make the perfect vessel to pile on a simple vegan chili and layers of your favorite toppings.

A hollowed out loaf of ciabatta layered with roasted red peppers, spinach, smoked gouda cheese and an egg mixture for an easy breakfast.

A luscious vegan carrot soup that is easy to make and full of flavor from fresh ginger, turmeric and garlic.

If you are holding onto the last of summer, this refreshing cocktail with fresh cucumber juice is a must, so light and delicious.

A cozy delicious corn chowder that is packed with veggies and flavor and oh so satisfying.

Breadcrumb coated baked chickpeas are tossed in buffalo sauce and wrapped up with blue cheese and veggies for a flavorful meatless meal.

A satisfying vegan side dish for any summer cookout with roasted sweet potatoes, black beans and corn with a smoky, tangy dressing.

A tasty twist on the quesadilla with a vegan white bean ‘queso’ and veggies for a flavor packed snack.

Fresh watermelon juice and jalapeño infused tequila are the perfect combination for this delicious and refreshing summertime cocktail.

A perfect side dish for a summer cookout, this macaroni salad is lightly coated in a mayo dressing & uses lots of celery & onion for crunch

BBQ flavored chickpeas over massaged kale with corn, tomatoes, avocado and a creamy vegan cashew ranch dressing.

A fresh and flavorful summer grain salad of farro tossed with lots of fresh herbs, a simple dressing, toasted almonds and creamy avocado

A simple & satisfying salad with chickpeas as the star of the show mixed with a lemony dressing, fresh dill, salty feta and crisp red onion.

A flavorful and hearty recipe combining soy chorizo and quinoa with beans and veggies for an easy vegetarian weeknight dinner.

A luscious creamy vegan basil spread perfect on toast with roasted tomatoes, spread on a vegan pizza or lathered on a veggie packed sandwich

A vegetarian replacement for tuna salad, these sandwiches use a base of chickpeas with some classic flavors for a super easy lunch option.

Combining roasted red peppers with roasted cauliflower make a super creamy sauce over more cauliflower and pasta for a hearty dinner.