Beef with cranberry sauce and sour cream. (in Italian)

Soljanka, Russian soup with different kinds of meat, olives and salted cucumber. (in Italian)

Five-o-clock buns with tea and raisins (in Italian)

Parma ham with black olives and orange (in Italian)

Artichokes salad with salmon and parmesan (in Italian)

Cacio e pepe all’arrabbiata (in Italian)

Chicken with salted lemon (in Italian)

Stollen, a traditional German Christmas cake. (in Italian)

Sandwich with lamb in raz-el-hanout spices (in Italian)

Syrniki (cheese pancakes, Russian cuisine) (in Italian)

Pomegranate jelly (in Italian)

Serum White bread (in Italian)

Serum bliny stuffed with boiled meat (Russian cuisine)

Tvorog, Russian cottage cheese

Old-fashioned oat biscuits

White chocolate cake with a soft heart and passion fruit

Rice Bavarese with cranberry sauce

Italian Noble White Truffle, seduction on a plate: tagliatelle and eggs with grated truffle

Potato bread

Fennel soufflé

Italian cuisine: Schiacciata all’uva fragola e gorgonzola

Cake with pureed Peach and Fig syrup