Gingerbread Brownie Bars
click photo for more informationSoft, chewy, bars loaded with rich molasses and ginger flavor and an abundance of chocolate chips. An alternative to gingerbread cookies.
Soft, chewy, bars loaded with rich molasses and ginger flavor and an abundance of chocolate chips. An alternative to gingerbread cookies.
Hazelnut Mini Financiers that are sure to transport you to a cafe in Paris with every bite.
Crunchy mocha Biscotti speckled with chocolate chips, flavored with a robust kick of coffee and sweetened with brown sugar.
My guide for some tips and tricks to get you through your Holiday baking (almost) stress free.
Apple Crisp For Two. One apple baked in brown sugar, salted caramel, cinnamon and butter underneath a crunchy, nutty, buttery topping.
Flaky, all-butter pastry filled with warm cinnamon spice apple butter, apple chunks, and dark caramel make the perfect apple hand pies.
Autumn brings an indescribable kind of magic with it, and the need to fill your house with warming flavors.
Knefe (or more properly, kunafa), gets a bite sized, and slightly lighter make over. Perfect for gatherings.
Light and intense Arabic Sahlab Ice Cream. Smooth and creamy. No churn. No cream, no eggs, just pure Middle Eastern flavors.
Double Chocolate Chip Cookies stuffed with coffee ice cream, for a classy ‘child-like’ dessert.
The perfect every day breakfast. Not only is the taste addicting, but it’s easy and ready in no time.
Clementine transforms the white chocolate into a bright and fresh creamy goodness. Thyme adds yet another flavor dimension.
What better to devour on a crisp Autumn day than a fresh batch of roasted chestnuts drizzled with a sweet rosemary butter?
This recipe brings the richness of coffee with the all the spices a gingerbread has to offer. It basically tastes like Christmas in a cup.
It’s not really Christmas till you bring out the mincemeat.This is a not so traditional take on a mincemeat pie.
This drink is festive in flavors & colors. Pomegranate juice and rosemary syrup creates a tart & sweet combination.
A foolproof hack to an all time favorite. No candy thermometer needed. The secret ingredient? Marshmallows.
What these cookies lack in “cute factor”, they make up for it in the flavor department. Crunchy Caramel biscuits bursting with flavors.
Crunchy on the outside, firm yet still soft enough to bite. Biscotti filled with all the elements of Christmas.
A popular, no bake salami dessert that comes along in minutes. The flavors of dark chocolate, nuts and dried fruits are a perfect combination.
A perfect classical combination of nutty almond cookie with a sweet raspberry preserve.
Butter and cream cheese make these cookies super tender and flaky, filled with a variety of slightly sweet but lip-smacking fillings.