Kale, Potato and Bacon Hock Soup

Soy Sauce Poached Chicken

Corned Beef on Coconut Cream Wrapped in Taro Leaf

Glutinous Rice Dumplings filled with savory minced pork, mushrooms and vegetables

Braised Pork Ribs and Bitter Gourd in Black Bean Sauce

Beef Leg, Vegetables, Corn and Plantain Banana Soup

Stir-Fried Choy Sum With Minced Garlic

Crispy Pork Belly Rendered on its own fat

Stir-Fried Cucumbers With Spicy Ground Pork

Indonesian Style Corn Fritters

Extra Crispy Visayan Style Spring Rolls

Tapioca Pie

Radish Salad in Fermendted Shrimp Paste Vinaigrette

Indonesian Style Noodle Soup served with fried tofu and beef meatballs

Spanish Chicken, Chorizo and Potato Stew

Japanese style Chicken and Vegetables thick creamy soup

Paksiw na Pata Batangas Style – Filipino Style Pork Leg Stewed in Vinegar Chillies and Spices

Cripsy Skin Roasted Pork Roulade

Spicy Chicken and Mango Salsa Soft Tacos

Chorizo, Beans and Tomato Soup

Korean style soup of tendons, beef, daikon radish, sesame seeds, leeks and Tteok

Pork Belly infused wuth Chinese spices and preserved tofu battered and deep fried