A winter twist on a classic Eton mess: caramelized apples, crushed meringues, lemony whipped cream, nuts & salted caramel.

Nutella Fudge Brownie Bites.. need I say more? (in French)

Espresso chocolate crinkles…fudgy, chewy with a deep flavor and dairy-free, low in fat & calories! (in French)

Melt-in-your-mouth Cream Scones with Express Blackcurrant Jam. Perfect for a special breakfast morning! (in French)

Mini Coffee Almond Teacakes (in French)

Rice pudding: creamy, comforting and so good! (in French)

Chocolate & Praline Babka: definitely not a “lesser babka”! (in French)

Homemade kaiser rolls (in French)

Creamiest Chocolate Puddings ever…and so easy to do! (in French)

Orange Zeppole (Italian doughnuts) with a dark chocolate sauce. (in French)

Orange French Crêpes with a Dark Chocolate ganache filling

Chocolate Chip Shortcakes

Extra fluffy Bomboloni (italian doughnuts)

Mocha almond nanaimo bar

Petite soft pretzels so cute to eat as a snack or dip in luscious bittersweet fudge sauce.

Perfect caramel popcorn to end 2009 or to begin the brand new 2010!!

Why would you make a simple pound cake when you can add 13 oz of Nutella in it??

Salame al Cioccolato – Chocolate Salami

Use your stale bread to make this luscious & easiest pear & chocolate crumble!

Yoyos, Tunisian deep-fried pastries with honey syrup

Orange & currant sweet bread: perfect for your holiday brunch!

Xocolatl Cookies: chocolatey, spicy, hot and highly addictive!