Creamy, 2 ingredient Yogurt Fruit Salad is loaded with seasonal fruit and couldn’t be an easier dish for breakfast or brunch!

Pretzels are dunked in white chocolate and sprinkled with pumpkin pie spiced sugar for a sweet and salty Autumn no bake treat!

Bite sized mini ice cream cone cake pops are perfect for any party, any time!

Toasty, grilled glazed donuts are topped with vanilla ice cream and sprinkled with a little bit of heaven!

Soft vanilla cupcakes studded with marshmallow crispy Oreos and topped with fluffy marshmallow buttercream!

This creamy broccoli cheese soup started with my grandmother’s recipe and with a few additions, is a new family favorite!

Sweet & salty, these chocolate filled bunny pretzels are adorable and delicious! Perfect to make with the kids for Easter!

Packed with fruit, this slushy blender punch is sweet and tangy! Make it just for two or stretch it to serve a crowd!

French bread with onion butter, provolone cheese and caramelized onions – the best part of French onion soup without the bowl!

Delicious skinny eggless eggnog for the holidays! Less than 130 calories per cup!