Beef and Butternut Stew

Homemade Peppermint Bark. An easy treat that little hands can help out with!

Pumpkin Pie Oatmeal

Baked Eggs with Tomato, Parmesan, and Fresh Herbs

Whole Wheat Pumpkin Chocolate Chip Waffles

Mixed Bean and Bacon Soup

End of Summer Minestrone. Kick off soup season with this soup loaded with late summer vegetables and topped with goat cheese.

Angel Food Cake with Chocolate Whipped Cream and Raspberries

Brown Sugar Vanilla Bean Ice Cream

Make your own Greek Yogurt in just a few simple steps using your crock pot.

Peaches and Cream……vegan style!

Warm Zucchini, Corn, and Black Bean Salad

Grilled Guacamole

A summer salad with tomatoes, zucchini, and mozzarella.

Grilled Stuffed Zucchini. (vegetarian).
Also, a variety of other ways to prepare and eat zucchini!

Chocolate, Coconut, and Almond No Bake Cookies (vegan!)

A quick and easy chicken and veggie stir fry.

A summer burger with gouda, vine ripened tomato, arugula, and caramelized onions.

Hot Fudge and Ice Cream Pie

Chocolate and Coconut Pudding. Made with coconut milk!

Chocolate Cloud Cake

How to prepare and eat beets, including a recipe for Lemon and Cracked Pepper Beet Chips