The natural sweetness of carrots and red lentils add layers of flavor to this Potato Soup with pizzaz!

Sweet Potato, Lentil Soup with Swiss Chard: a bowl brimming with pleasing texture and flavors.

Classic Mint Julep with a tropical twist. Especially refreshing on those hot summer days!

A honey-sweetened Prohibition-era gin cocktail that’s simple, clean and refreshing.

Japanese Potato Salad: lighter, crunchier, and more colorful than its American counterpart.

A deliciously satisfying vegetarian stew with a subtle spiciness and exotic flavor profile.

Cauliflower Mac & Cheese Muffins – gluten free, low carb, and delicious!

Eggplant Parmesan with Fresh Mozzarella – no slicing, salting, breading or frying required!

Chai Spiced Sweet Potato Bisque – elegant enough for a holiday celebration yet simple enough to prepare for a weeknight dinner.

Italian Wedding Soup warms and satisfies on the coldest of days!

Apple Cornbread Stuffin’ Muffins – because we want stuffing year round, not just on Thanksgiving!

Passion Tea – indulge and refresh without worrying about calories with these Smirnoff Sorbet Light cocktails.

Penne with Arugula Pesto, Potato, Asparagus & Peas – bright twist on a Mediterranean favorite.

Fully Loaded Baked Potato – say “Yes” to veggies!

Sweet & Spicy Energy Bars – add a little heat to your morning.

Guinness Pretzels with Ghost Pepper Salt heat things up on St. Patrick’s Day!

Slow Cooker Pork and Bean Stew – warm, satisfying comfort on a wintry day.

Sweet Potato Crostini- delicious appetizer or Thanksgiving side that’s also healthy, vegetarian, and gluten free!

A confetti of vegetables, and a hint of spicy ketchup makes a meatloaf better than mama’s – even better the next day in a sandwich!

Grilled eggplant wrapped around low-calorie yogurt cheese with Greek style arrabiata sauce.

Corpse Reviver 2: a classic Savoy cocktail of gin, Lillet, Courvoisier, and lemon juice.

Nectarine Prosecco Sorbet: a simply elegant dessert.