Vegan Brussels Sprout Tahini Pasta
click photo for more informationThe creamiest Vegan Tahini Pasta with Brussels Sprouts!
The creamiest Vegan Tahini Pasta with Brussels Sprouts!
The ultimate guide on How to Make Dried Citrus slices in the oven! Great for cocktails, cakes, or even as a decorative garland!
This hearty Vegan Lentil Mushroom Stew is SO good and filling. Best served over mashed potatoes for a weeknight dinner recipe!
These cute heart-shaped linzer cookies are filled with a delicious homemade apple butter!
Easy Buffalo Tempeh Wings made with just 4 ingredients! Perfect for game day, as a snack, or as a salad topping!
Sprinkle filled Vegan Funfetti Cupcakes topped with the best vanilla frosting!
The BEST Vegan Chocolate Bundt Cake topped with a luscious vegan ganache sauce!
The BEST Vegan Chocolate Babka. Brioche like dough filled with swirls of chocolate, YUM!
A creamy vegan polenta topped with balsamic roasted veggies is the perfect dinner recipe!
Vegan Apple Pie Bars with a cookie crust bottom topped with cinnamon sugar apples & a crumble topping.
This Vegan Tomato Gnocchi Soup can be made in just 30 minutes for a healthy & creamy soup recipe!
A Vegan Mediterranean Orzo salad filled with red pepper, olives, spinach, fresh herbs, & a greek dressing!
Easy & refreshing Kale Apple Smoothie that is healthy, naturally-sweetened, vegan, GF, & paleo!
Vegan Lemon Orzo Chickpea Soup that can be made in one pot & is super filling!
These healthier Vegan Chai Vanilla Pancakes are SO fluffy, delicious, oil-free, & refined sugar-free too!
You won’t even know this Challah is *secretly* vegan because it tastes JUST like the challah you grew up eating without the eggs!
Only 4 easy ingredients needed to make this vegan, dairy-free, & super creamy salted caramel sauce!
The BEST fluffy & soft sweet potato pecan cinnamon rolls that just so happen to be vegan too!
A truly delicious & healthy vegan acorn squash stuffed with wild rice, apples, kale, mushrooms, cranberries, & pepitas!
This Vegan Puttanesca Lasagna is the *perfect* twist on the classic. Filled with homemade tofu ricotta & tons of briny flavor!
A soft & moist vegan date cake sweetened with medjool dates & topped with a vegan salted caramel sauce!
The Best Vegan Cranberry Orange Pinwheel Cookies! Orange shortbread filled with a fresh cranberry filling makes the best Holiday cookie!