Super easy & fancy tiramisu inspired rose dessert with floral notes of rose and heavenly taste of rose milk and rosewater in every bite.

5 ingredient mango saffron fro yo that takes about 10 minutes to make (plus refrigeration time). No ice cream maker needed.

Quick Indo Chinese Salmon Bowl for One

Orange Flavored Cashew Almond Fudge (Peda)

Steamed Savory Chickpea Flour Cake (Dhokla) – A guilt free, gluten free West Indian snack.

Hot & Tangy Pan fried Fish

Dal Makhani – Creamy Buttery Lentils is a North Indian classic comfort food.

A cake which tastes like pudding. Inspired by popular Indian semolina pudding, this is an eggless semolina and almond cake.

Chicken Vindaloo – Cooked in vinegar soaked red chillies and tamarind, this curry from coastal India is lip smacking good and hot!

Aloo Shimla Mirch – A North Indian favorite, Bell Pepper and potato stir fry.

A step by step recipe to making perfectly soft rotis (everyday indian flatbread) at home.

Piri Piri Paneer Tikka – Grilled Cheese in super hot sauce

Jhol Poori – Deep fried puffy bread & spicy potatoes (recipes for both). Favorite north Indian breakfast ever!

Griddle fried fresh methi (fenugreek) flatbread

Lamb Rogan Josh – The rich, red hued, oil laden kashmiri dish with distinctive flavors of ginger & fennel.

Crispy North Indian Style Fried Fish (gluten free)

Gajar Methi Matar – Spiced Carrot, Peas & Fenugreek Stir fry

Chilli Gobhi – A spicy & vegan indochinese fusion dish that will make you fall in love with cauliflower

Slow Cooked Lamb & Potato Stew.

Kaju Biscuit – Buttery Cashew & Cardamom Cookies (Eggless).

Murgh Korma- Chicken in a Cashewnut & Cream Sauce

Kaju Katli – Gluten free & Vegan Cashew Thins