The sinful dark chocolate ganache with a decadent chocolate cake makes this cake a classic beauty!

A classic lattice pie filled with flavorful minced chicken, baked beans and cheese make it a complete wholesome meal.

Chicken glazed with butter, zest of oranges and lemons, mixed herbs. Stuffed with oranges, lemon wedges, garlic and star anise.

Diwali is known as the festival of lights. Diyas (lamps) signify light over darkness. These edible choclate diyas are perfect.

Crispy buckwheat crepes with a flavorful cottage cheese filling.

Buckwheat Pizza which can be made during Navratras. A yummy crispy delight.

Sinful chocolate hazelnut base mixed with chocolate ganache tightly embraced by a delicious dark chocolate coating.

Raita is a yoghurt based beverage which can be accompanied with Indian meals.

Non vegetarian pickles are very popular in the rural parts of north India. They can be accompanied by breads, rotis and salads.

Masala Dal – In India, lentils are extensively used as a side dish or as the main meal itself.

Sambar is a lentil based stew which is primarily flavoured with ‘Sambar Powder’ and tamarind pulp.

These muesli cookies took barely 12 minutes to bake and 5 minutes of preparation time. They are gooey, chewy, nutty and of course healthy.