Authentic Vietnamese pho soup made with a deeply fragrant chicken broth seasoned with star anise, cardamom, cinnamon and fennel.

Lemon Scented Sugar Cookies – Cut-out sugar cookies with a hint of lemon.

Cranberry Orange Hand Pies – a sweet-tart cranberry orange filling inside the most tender pie crust.

One Pan Parmesan Orzo with Salmon and Peas – Everything you need for a delicious meal in one pan and under 40 minutes!

Beet, Avocado, Edamame, and Blood Orange Salad – A colorful and super healthy salad to brighten up the winter.

Marbled Pumpkin Cheesecake Bars – Perfect for fall – swirls of pumpkin and cheesecake on a graham cracker crust.

Winter squash tart with bacon & caramelized onions. It’s easy to make thanks to frozen puff pastry and frozen winter squash purée.

Black Bean Tostadas with Green Apple Salsa – A great vegetarian dish with seasoned black beans and a sweet-tart salsa

Crab and Corn Chowder – Sweet, fresh corn and crab come together in this perfect end-of-summer-start-of-fall soup.

Crab and Corn Cakes- Crab cakes get a Southwestern twist with the addition of fresh corn kernels, cilantro, and lime juice.

Chocolate Raspberry Tartlets – fudgy chocolate cake laced with raspberries baked into a chocolate cookie crust.

Classic blueberry pancakes are made even better with blueberry syrup and a crunchy streusel topping.

Fresh tomatoes get baked in a flaky puff pastry shell with goat cheese and caramelized onions.

Fresh pineapple chunks add just the right amount of sweetness to this tasty Vietnamese beef stir-fry.

Crispy beer battered fish, crunchy slaw, fresh pico de gallo, and a zesty cilantro-lime sauce make super tasty baja-style tacos.

A tasty variation on classic bananas foster- peaches get caramelized in butter, brown sugar, and rum then served over vanilla ice-cream.

A fabulous low-fat meal in one bowl- rice, beans, avocados, pico de gallo, and the most flavorful skirt steak you’ve ever tasted.

Seared scallops in a rich butter sauce made with finger (caviar) limes, tarragon, white wine, and butter.

Individual sized pies with strawberries lightly sweetened with a fresh strawberry glaze topped with whipped cream in a flaky, buttery crust.

A light and healthy kale salad with punches of flavor from pomegranate seeds and a zesty honey-lime vinaigrette.

Teriyaki salmon, caramelized pineapple slices, and sriracha mayo come together in these easy and tasty sliders.

Easy and delicious dulce de leche ice cream- only 4 ingredients. The toasted salted pecans make it even better.