Jicama Fries with Tomato Tahini Dip- Tomato Tahini can be made into a dip or a healthy homemade dressing for salad.

This is a comforting and delicious vegan detox soup that your friends and family will love.

Sometimes you just need to give your body a break. This green juice is the perfect “pick me up” drink!

Superfood Salad – Sprouted wheatberries are nutty, chewy and full of healthy goodness.

Superfood Salad with Caramelized onions – hemp seed, pumpkin seed, sunflower seed, avocados. Healthy, vegan and raw delicious.

Banana Bread Cupcakes with Maple Cream Cheese Frosting – Goodbye Banana Bread Hello Banana Bread Cupcakes.

A southern classic with a modern twist.

Healthy Veggie Quesadillas – Santa Fe Style with Black Beans, Corn, Roasted Peppers, Caramelized onion & cheese.

This timeless dessert features tart apples, hints of cinnamon, and a buttery light crisp topping that is baked until golden brown.

Homemade caramel apples – use on apples, pour over popcorn, top your ice cream or just eat it be the spoon.

Santa Fe Taco’s: 15 min & dinner is done. I love having a taco bar so everyone can make their own.

Frittata – AKA: Crustless Quiche – a hearty breakfast that won’t weigh you down or perfect for a healthy light lunch with a salad.

Healthy & delicious holiday smoothie – Maple Pumpkin pie Smoothie.

Baked Spaghetti Squash with Goat Cheese & Roasted Vegetables

Wholesome Pumpkin Peanut Butter Dog Treats. Quick & Easy.

Heart Healthy Coconut Granola made with coconut oil.

Frozen Bananas + Peanut Butter + Cocoa = Healthy Reese’s Inspired Ice Cream. Guilt-FREE and Vegan.

Gooey ‘n’ Bubbly Caprese Stuffed Mushrooms – Mozzarella, sundried tomato & basil

Panko Fried Lobster Bites – The lobster meat stays succulent juicy & melt in your mouth tender with a crispy crunch on the outside… YUM!

Kid Approved Meatloaf – BBQ Bacon Cheddar Meatloaf “Cupcake” and Mashed Potato “frosting”.

Chocolate covered cherry mice made with hershey kisses.

Vanilla Cupcakes & Beating Buttercream to a Flawless Frosting.