Mediterranean Lunch Prep
click photo for more informationHealthy and satisfying vegetarian lunches bursting with Mediterranean flavors that can be prepped at the start of the week
Healthy and satisfying vegetarian lunches bursting with Mediterranean flavors that can be prepped at the start of the week
Crispy and flavorful chicken tenders include flavors of honey mustard thanks to a tasty marinade. Perfect for salads, wraps, or on their own
Thai basil chicken bowls are ridiculously easy, incredibly delicious, and packed with protein. It’s guaranteed to become a family favorite.
A proven winner for a vegetarian pizza party! Goat cheese, peaches, balsamic glaze, and fresh basil come together perfectly.
Coconut quinoa with plenty of other tropical flavors and toasted sesame brittle for a crunch. The perfect way to start your day.
High in fiber and protein and sturdy enough to hold all your favorite toppings, try this parmesan oat crust on your next pizza night!
Creamy cherry nice cream between two chocolate waffles. These nice cream waffle sandwiches make for the perfect treat.
Perfectly crunchy and sweet, each bit of this dark chocolate granola bark is unique.
Savory, sweet, creamy, crunchy…This Tahini granola and blood orange salad has it all. And it includes extra granola for snacking!
Fajita bowls with all the fixings. Tons of flavor and nutrients. Easy to make ahead for a healthy and filling weeknight meal.
Perfect for dinner, snack, or to bring to a party. This Mediterranean yogurt dip is healthy and incredibly delicious.
A quick, delicous breakfast bowl packed with nutrients from Greek yogurt, bananas, zucchini bread, almonds. Sweetened with fig butter.
Creamy and delicious pasta dish with goat cheese, crispy fried sage, caramelized onions, and seared mushrooms.
Chicken sausage, roasted sweet potatoes, caramelized onions, kale, and parmesan come together to create this crowd-pleasing dish.
A delicious, protein-packed teriyaki salmon burger with charred pineapple, fried egg, and black pepper mayo on a toasted pretzel bun.
Honey butter seared salmon on spinach, roasted almonds, avocado, dried cranberries, and oranges tossed with honey citrus dressing.
A delicious and filling take on bagel and lox. An everything bagel, herbed cream cheese, avocado, egg, and delicious smoked salmon.
A salad that will actually leave you satisfied. Pretzel-crusted chicken, eggs, cheddar cheese, roasted potatoes, tomatoes, and avocado.
A pasta packed with greens! Basil, kale, and spinach pesto, roasted broccolini, and bright peas. Complete with fresh mozzarella.
Slow-roasted garlic and veggies come together to make this flavorful vegan couscous. Perfect as a side or the main dish!
Sweet potato, rosemary, parmesan, and kale come together to make this crowd-pleasing pizza. Complete with rosemary garlic crust.
Crispy sweet potato fries topped with chimichurri sauce, fried cauliflower bits, and sun-dried tomatoes. Delicious and vegan