Shrimp Avocado Salad with Lime
click photo for more informationShrimp Avocado Salad with Zingy Grapefruit and Lime Dressing is a light, refreshing summer salad recipe | made in 15 minutes
Shrimp Avocado Salad with Zingy Grapefruit and Lime Dressing is a light, refreshing summer salad recipe | made in 15 minutes
With just 8 easy-to-find ingredients, Spanish garlic soup is full-flavored and can be whipped up in around 30 minutes. This recipe serves 4.
With just 8 easy-to-find Mediterranean ingredients, this healthy hummus recipe can be made in just 10 minutes and makes the perfect tapas
Soft and delicate flavors of the fish are paired with the sweet citrus notes of the grapefruit and lime in this easy summer-inspired recipe
Seasonal roasted veggies are the best! Mother nature provides us with a constantly changing palette of veggies rich in color and flavor
The ultimate decadent dessert, our baked chocolate orange cheesecake is infused with Pedro Ximinez sherry
Our Spanish gazpacho recipe is a cold vegan soup that’s full of fresh ingredients and the best way to cool down on a hot summer’s day.
Chicken and chorizo stew is a one-pot recipe that infuses the rich, spicy flavors of Spanish chorizo with the chicken and lentils.
Empanada gallega is made with tuna, tomato and peppers, plus a dash of paprika and some good quality olive oil. Serves 8-10 people.
Fast and flavorsome. Our Squid ink pasta recipe serves 4 people and can be made in around 30 minutes.
Rich and indulgent, and full of flavor, this chocolate and pear tart recipe uses a chocolate tart base and Pedro Ximénez, a Spanish sherry.
Squid ink pasta with baby squid is better known in Spain as ‘Fideua negra’ and can be found most prominently up and down the Mediterranean.
Originating from Castilla-La Mancha cuisine, Pisto (also called Pisto manchego in Murcia) is a delicious and warming vegetarian Spanish stew
A perfect blend of the sweetness of orange with the warm salted caramel sauce works perfectly with the crunchy savory base and walnuts.
Chorizo cooked in cider (Chorizo a la sidra) is a classic tapas dish found all over Spain. Amazing tapas Made in 15 minutes
Our chicken with cider infused chorizo empanadas recipe combines with the full flavors of the chorizo and makes a perfect tapas for 6 people
This pumpkin bread pudding recipe makes a smooth and gooey sauce that’s smothered over the bread and infused with roasted pumpkin.
When it comes to chocolate hazelnut tart, one slice is never enough and this delicious recipe will have guests coming back for more! Incredi
Sizzling Spanish Garlic Shrimp!
This recipe is quick and super easy to make and can be made in around 15 minutes.
Poor Man’s Potatoes (Patatas a lo Pobre) is a super easy vegetarian recipe that uses just 6 humble ingredients!
We’ve taken the old faithful pumpkin soup recipe and given it an authentic Spanish twist. Our spicy Spanish pumpkin soup topped with chorizo
Shrimp and mussels pasta is an incredibly delicious dish that can be made in around 25 minutes, making it a healthy and quick midweek dinner