Make healthy chocolate quick bread using low-fat yogurt and natural sweeteners.

Fill brownies with cool, refreshing flavor using white chocolate and peppermint.

Peanut butter chocolate chip? Almond raisin? You decide the flavor of these easy homemade granola bites.

A sweet fudge enriched with the flavors of almond butter and slivered almonds.

Perfect game-day food for vegetarians and carnivores alike. Buffalo “chicken” dip made with white beans.

A healthy and delicious smoothie for breakfast that will have you thinking it’s really dessert.

Amaretto Sour w/ Grenadine- Try this classic drink with a sweet twist.

Coconut, pistachios and craisins make the perfect combination for a seasonal bark.

Coffee meringues with an Irish cream ganache; what more could you want in the morning?

Sweet Tea Vodka Lemonade- Make a refreshing bar drink for a fraction of the cost at home.

Greek yogurt gives cake balls a moist texture without the fat.

Olive oil and rosemary add fresh flavor to a hasselback potato.

Cookies with simple ingredients but big flavor. The magic is in the icing.

Crunchy chocolate meringue topped with a layer of fudge and homemade cranberry sauce.

Warm and hearty pumpkin pancakes made with chickpea flour.

Homemade buckeyes make the perfect dinner party treat for the holidays.

Easy gluten-free chocolate and peanut butter granola with peanut butter candies.

A collection of my favorite gluten-free cookies that highlight peanut butter.

Spicy 18th-century style chocolate on top of soft caramel and crunchy pecans is a classic dessert.

A sweet version of a classic appetizer, Dessert Cheese Ball. Whip it up in 10 minutes and impress party guests.

Chewy gluten-free peanut butter cookies with a chocolate drizzle. Perfect as a Christmas cookie gift!

Maple-cinnamon filling in between two spiced almond butter cookies. Perfect for Fall.