Baked Raspberry Lemon Donuts
click photo for more informationBaked Raspberry Lemon Donuts – lemon cake studded with lemon zest, topped with a tangy, sweet raspberry glaze. Vegan!
Baked Raspberry Lemon Donuts – lemon cake studded with lemon zest, topped with a tangy, sweet raspberry glaze. Vegan!
Thai Rice Salad with Coconut Curry Dressing – jasmine rice infused with a coconut curry dressing and a blend of fresh herbs.
Asparagus, edamame and radishes on a bed of arugula and baby kale topped with toasted pecans and lemon chive vinaigrette
Curried Coconut Lentil Stew – an easy, hearty lentil stew flavoured with warm spices and creamy coconut milk.
Baked Vegan Eggnog Donuts
Apple Cinnamon Pecan Blondies – dairy & egg-free moist, gooey apple cinnamon blondies with buttery pecans
Pumpkin Spice Latte Mousse – a healthy play on a pumpkin spice latte as a luscious, creamy dessert
Vegan Apple Cinnamon Baked Oatmeal – baked oats with apples, walnuts and cranberries with hints of cinnamon, maple and vanilla.
Roasted Summer Vegetable & Rice Casserole – a delicious, creamy vegan rice casserole loaded with tomatoes, corn, zucchini, peppers & basil.
Asparagus Pad Thai Salad
Vegan Blueberry Lemon Shortbread Bars
Double Chocolate Strawberry Muffins – rich vegan chocolate muffins laced with strawberry purée, strawberry pieces and chocolate chips
Korean Rice Salad with Pickled Radish -medium grain rice with a savory ginger dressing with pickled radishes, cashews, edamame, & chiles
Curried Coconut Corn Chowder – a creamy, coconut corn chowder spiced with Madras curry.
30 Minute Cauliflower & Chickpea Curry – a quick & delicious curry with cauliflower, chickpeas, cashews and golden raisins
Frosty Coconut Mango Lassi – a delicious creamy drink with mango, coconut milk, coconut yogurt and a pinch of cardamom.
Creamy Lemon Herb Stuffed Mushrooms – mushrooms stuffed with cashew cream with lemon and fresh herbs and baked to perfection.
Spring Vegetable Minestrone with Orzo – fresh leeks, celery, peas, zucchini and asparagus in a beautiful light broth with thyme and mint
Creamy Herb & Cucumber Rice Salad – a creamy rice salad with fresh dill and mint, cucumber, toasted walnuts and lemon. And it’s vegan!
Coconut Carrot Soup with Thai Gremolata – creamy coconut carrot soup with fresh ginger topped with cilantro, crushed peanuts.
Vegan Chocolate Coconut Cream Pie – a flaky crust with a chocolate cream topped with coconut cream, coconut whip and toasted macadamia nuts
Best Vegan Banana Bread – delicious, moist banana bread without eggs or dairy