Satay Tofu Lettuce Cups with Edamame and Fresh Herbs

Mango Matcha Smoothie Bowl

Chickpea Caesar Salad (vegan)

Orange Carrot Ginger Juice

Bounty Bites and Salted Peanut Butter Cups

Tamari Seed Spelt Crackers

Ginger Apple Raisin Crumbles

Mango Apple Bircher Muesli – a quick and versatile breakfast that you can make the night before and eat on the go

Raw Chocolate Cheesecake – raw, vegan, healthy and delicious.

Christmas Gingerbread Cookies | a healthy alternative to an old favourite.

Buckwheat Porridge with Cinnamon Hazelnut Milk – a warm and nourishing way to start those cold autumnal mornings

Dark Chocolate and Hazelnut Truffles – a great way to use up pulp leftover from making nut milk

Raspberry Avocado Kale Smoothie- deliciously creamy and packed full of hidden vegetables.

Delicious salad of roasted red pepper, sweet potato and home sprouted mung beans with rocket and cherry tomatoes

Apricot Ginger Chia Flapjacks – healthy, vegan flapjacks packed full of fibre, omega 3 and lots more natural plant based goodness.

Courgette, Celery and Cannellini Soup – delicious, creamy and vegan

Raw Cacao and Date Smoothie Bowl – Healthy breakfast or dessert, delicious yet totally virtuous!

Cucumber, Peach and Banana Smoothie – a simple green smoothie packed with vitamins and fibre.

Vegan and Dairy Free Creamy Brownie Ice Cream with Hot Chocolate Sauce