No Churn Vegan Coffee Ice Cream
click photo for more informationInspired by Dalgona Coffee, this no churn Vegan Coffee Ice Cream with Chocolate and Peanut Butter uses whipped instant coffee as a base!
Inspired by Dalgona Coffee, this no churn Vegan Coffee Ice Cream with Chocolate and Peanut Butter uses whipped instant coffee as a base!
This Cardamom Date Walnut Granola is gluten-free, vegan, and delicious! It’s easy to make but packed with flavour.
These vegan and gluten-free Pecan Cinnamon Swirl Cookies are like eating a cinnamon bun in cookie form!
These vegan GF s’mores cookies are chewy, crunchy, and soft. Easy to make and packed with sweet flavours!
This recipe for Spicy Vegan Ginger Beef (gluten-free!) is quick to make and still so delicious! It’s packed with flavour and protein!
These vegan and gluten-free doughnuts are a delicious treat! They’re rolled in a speculaas spiced sugar!
This vegan and gluten-free Creamy + Dreamy Wild Rice Soup is so comforting and packed with veggies and protein!
These Vegan Gluten-Free Pumpkin Spice Muffins are light, fluffy, and deliciously spiced!
Perfectly spiced oatmeal cookies are filled with a bourbon spiked date spread to make the ultimate vegan and gluten-free cookie.
Vegan Gluten-Free Dragon Fries make a delicious dish or side! Crispy fries are topped with a creamy, tangy sauce and hot pickled peppers!
These Jumbo Vegan Gluten-Free Cookies are packed with oats, chocolate, and coocnut! They are the perfect bakery style cookie!
These Vegan Gluten-Free Cardamom Scones are loaded with dates and walnuts. They are perfectly spiced, sweetened, and delicious!
This recipe for chewy, salty, and delicious Vegan Soy Curl Jerky (gluten-free, too) is so easy to make, and even easier to eat!
Vegan and Gluten-Free Double Chocolate Cookies – soft, chewy, and chocolatey, these cookies are so good and so easy to make!
Vegan + Gluten Free tofu breakfast tacos filled with refried black beans, sauteed mushrooms and spinach, marinated tofu, and guacamole!
These vegan and gluten-free muffins are loaded with peanut butter, chocolate, and banana and are so, so delicious!
This vegan gf quiche is packed with leeks, sun-dried tomatoes, mushrooms, + spinach with the egg replaced by tofu and chickpea flour!
These vegan and gluten-free chocolate crinkle cookies are crunchy on the outside and like eating a brownie on the inside!
This vegan and gluten-free Thanksgiving Poutine is amazing! The recipe has everything you need, with the options to use leftovers!
These VEGAN and GLUTEN-FREE loaded peanut butter cookies are packed with chocolate, oats, + coconut and finished with sea salt.
This is the best vegan and gluten-free gravy! All your favourite gravy flavours are simmered and made into the perfect gravy!
This vegan and gluten free Creamy Thai Curry Ramen is the perfect combination of comfort, flavour, and spice!