Baking Sourdough Bread
click photo for more informationThe best reason for baking sourdough bread is for the toast. Lots of crevices for the butter.
The best reason for baking sourdough bread is for the toast. Lots of crevices for the butter.
Baked Risotto with Crimini Mushrooms and sage.
Roast turkey dinner with all the trimmings. One of the easiest of all dinners to put together.
Sicilian Orange Cake – lovely orange flavour with a texture similar to a pound cake.
Oven Baked Risotto with local Spotted Prawns. A quick and delicious one pot meal.
Cheddar Cheese Crackers, made for aged cheddar with the addition of cayenne for a little heat.
Chicken Breasts Stuffed with mushroom duxelles.
Sunday Night Dinner – Roast Beef Dinner with Yorkshire Puddings.
Pizza – Simple Pizza topped with a sauce made from fresh picked tomatoes, garlic , herbs and mozzarella cheese.
Lemon Pound Cakes – two different recipes
Hand rolled homemade pasta with garlic, olive oil, hot red pepper flakes, roasted cherry tomatoes and spotted prawns.
Petrale Sole with a Beurre Blanc sauce.
Cheese and Chive Biscuits. Scratch biscuits are so easy to make you will never use Bisquick or another mix again.
Double batch of French Bread. Dough had a two day rise in the fridge. Makes for a better flavour and texture.
Sweet and Salty What could be better than Caramel coated Popcorn with a sprinkle of sea salt.
Eggs in a Cloud. Egg whites seasoned with chives and baked on a bed of Shittake Mushrooms. Sides of bacon, sautéed cherry tomatoes.
Sweet Cornbread Cake delicious for breakfast with or without the addition of fruit.
Pizza Margherita. Simple but delicious, topped with sauce and fresh mozzarella.
Plum Cake made with a sweet yeast dough and sprinkled with cinnamon sugar.
Poblano peppers roasted for Chili Rellenos.
German Baked Pancakes for breakfast topped with fresh Peaches and maple syrup.
Our 30th Anniversary Dinner – Chateaubriand with many sides including these individual corn puddings.