This easy and delicious frittata is made with bacon and vegetables and is perfect for breakfast this weekend!

Get in the holiday spirit with a delicious Christmas cookie topped with Hershey’s Candy Cane Kisses and covered in beautiful sprinkles!

Celebrate fall with these delicious and moist pumpkin banana muffins! They’re vegan and virtually fat free, but you won’t even notice!

This delicious slow cooker soup combines vegetables, hearty beans, quinoa, and kale for an easy meal that’s perfect for fall!

Make this hearty vegan soup in your crock pot. Featuring lentils, mushrooms and vegetables, this mellow soup is perfect for fall!

Healthy and delicious, these stuffed mushrooms use fresh, simple ingredients like quinoa, bell peppers, and parsley. Great for parties!

Spicy and cheesy buffalo chicken dip – perfect for tailgating and football parties!

A smooth and smoky white bean hummus that’s fast and easy to make.

With sweet corn, tangy lime juice, and a kick from the jalapenos and chili powder, this easy corn salsa is a fast favorite!

Throw the ingredients in the crock pot and let these black bean burritos simmer all day. The result? Easy, healthy, vegan, and delicious!

Delicious fresh & chunky homemade guacamole. Perfect for dipping tortilla chips or as a topping on burritos, sandwiches, or salads. Yum!

Delicious recipe for lentil curry with potatoes — healthy, vegan, and super easy. Serve it over greens or grains, it’s perfect either way!

Delicious and healthy zucchini noodles covered in a chunky tomato sauce made with fresh, seasonal vegetables.

For a healthier version banana muffins, we used whole wheat flour, apple sauce, and less sugar. The result? Moist, delicious, and vegan!

Hummus that’s fast, easy, cheap, and requires no tahini. Perfect for a last minute potluck or party!

A fresh and healthy vegan version of Southern-style collard greens, featuring pinto beans, tomatoes, and onions.