Creamy natural peanut butter with chocolate filling, better than store bought cookies any day!

Rum, ginger beer and lime…a light and refreshing cocktail.

Ginger Beer in 48 hours, now you can make Dark N Stormy’s at home!

Chocolate Guiness cupcakes with whiskey ganache and Bailey’s buttercream.

Baked chocolate donuts, in less than 15 minutes!

Moist, light and airy banana muffins with a walnut streusel topping…always a classic.

Brownies with goat cheese, cherries and quinoa flour, healthier and gluten free!

Gluten free, full of veggies and healthy, Quinoa Lasagna- you will not miss the noodles at all!

A healthy chicken sandwich with light brie, spinach and dijon, all in under 20 minutes!

Marshmallow, cornflakes, and dark chocolate, not your ordinary cookie!

A spicy take on stuffed peppers using Quinoa instead of meat.

A cool cocktail of honey and whiskey to warm the winter soul.

A gluten free quiche, made with a hash brown crust!

A savory tart perfect for brunch or a light lunch.

Turkey Enchiladas are a great way to use up all that leftover turkey sitting in the fridge or any other meat.

Left over Thanksgiving made into flaky buttery pot pies.

Red Velvet Cupcakes with cream cheese frosting are so good!

Roasted Carrot soup is super easy, will warm you house and tummy when you make this delicious soup.

Buttery Flaky Cinnamon rolls

A great Chocolate cookie with Pumpkin Kisses

Savory breakfast sandwich with egg sausage and Ancho chile jam

Split Pea Soup with smoked ham hocks