Thai Mango Sticky Rice is made with glutinous rice, coconut milk, and sweet mangoes. This delicious dessert is naturally plant-based!

This Vegan Easter Bunny Rolls Recipe transforms fluffy, pillowy dough into adorable bunny-shaped treats. Super cute vegan recipe!

These Vegan Puff Pastry Hearts are a cute and simple treat for your loved ones! Made easily with puff pastry and a tasty hazelnut spread.

The perfect vegan Crispy Fried Tofu Steak recipe. Tender tofu is covered in crispy breadcrumbs and fried to perfection. Must try!

This Vegan Risotto Primavera recipe is packed full of healthy seasonal spring vegetables. A light and tasty vegan and gluten-free dinner.

This Vegan Italian Pastina Soup is also known as Italian Penicillin as it is a soothing and healing winter soup. Nonna knows best!

This Homemade Vegan Lamingtons Recipe is a twist on the iconic treat! A soft vanilla sponge, jam, coated in dark chocolate and coconut.

This Easy Vegan Onion Gravy is rich and flavorful, perfect for a side sauce to your potatoes or Sunday roast. Quick and easy recipe!

Homemade Baked Beans in a thick tomato sauce that is ready in just about 15 minutes. Easy recipe, plant-based and gluten-free.

An easy Vegan Chickpea and Rice Soup comfort recipe made with pantry staples in minutes. One-pot, Meal-prep Friendly Weeknight dinner.

A Dairy-Free Chocolate Snowflake Bread recipe that will be the centerpiece of your holiday table. Just pull it apart and enjoy!

This 10-minute Easy Vegan Eggnog recipe is your perfect holiday drink – rich and indulgent, creamy, and plant-based. Just 6-ingredients!

These Homemade Vegan Snickers Bars are easy to make, have an oat base, a date-peanut caramel, and are coated in rich dark chocolate. So yum!

Vegan Vanilla Crescent Cookies are traditional German Christmas cookies that are easy to make, delicious, and melt in your mouth.

The creamiest Vegan Mashed Potatoes Recipe for your holiday and everyday table. Plant-based, Easy, and Delicious!

A delicious Homemade Apple Hand Pies Recipe that combines a sweet apple pie filling with a flaky pie crust. Perfectly portioned fall treats!

This Vegan Zucchini Moussaka is a spin on the classic Greek recipe but uses vegan ingredients. Delicious & Nutritous Comfort Recipe.

This Rice Pudding with Baked Plums recipe is a comforting fall dessert made Vegan with coconut milk, rice, vanilla, and plums. Delicious!

This Vegan Zucchini Pasta recipe is a fresh blend of zucchini, basil, lemon, and pasta topped with toasted pine nuts. Easy & Delicious!

A Vegan Baked Berliner Donuts Recipe that makes tasty donuts with no frying! Easy, soft, and delicious donuts filled with apricot jam.

This Vegan White Bean Stew is made in just one pot in under half an hour with basic ingredients and canned beans. Vegan & Gluten-Free.

This Easy Pasta alla Norma Recipe is a tasty pasta dish from Sicily made with eggplants in tomato sauce that is naturally plant-based.