Creamy vegan mashed potatoes — a great last minute side to bring to any Thanksgiving meal!

This pomegranate fruit salad with honey lime dressing would be the perfect side for thanksgiving!

Need a last minute dessert for tonight’s Halloween festivities? Try this gluten-free Frankenstein’s Monster Pistachio Cake!

Looking for a way to use all that leftover candy corn? Try this vegan candy corn milkshake!

These sweet potato cupcakes are the perfect treat for Halloween! Gluten-free & dairy-free with maple frosting and meringue ghosts!

Funfetti cookies & cream donuts- party in your mouth! {gluten-free, dairy-free, egg-free}

Vegan lemon & coconut oil white chocolate chip cookies.

{dairy-free} Creamy salsa verde chicken enchiladas with vegan queso. Easy dinner for those early school nights.

How cute are these back to school breakfast pops? {dairy-free}

Superfood kale salad– the perfect salad to fuel your day!

4th of July Orange Pork Sliders with Homemade (gluten-free + dairy-free) Buns!

Peach & prosciutto pizza with a creamy almond spread {dairy-free, soy-free, egg-free}.

Summer corn salad– perfect for a nice sunny day!

Gluten-free (& vegan option) biscuits and gravy — so easy to make and delicious!

Summer peach salsa infused with coconut water — delish.

Easy and delicious breakfast pizza! {dairy-free, nut-free, soy-free}

Stuffed French Toast Sticks {dairy-free, nut-free, soy-free, gluten-free}

Roasted brussels sprouts with tangy white sauce… they’re all the craze. {dairy-free, gluten-free, nut-free, soy-free}

Cinnamon Boston Cooler– just like the northerners do it! {dairy-free, egg-free, nut-free}

Maw Maw’s Vanilla Pound Cake — totally delicious, an ode to spring… {dairy-free, nut-free, soy-free}

Vegan Chocolate Pecan Turtles {dairy-free, soy-free, egg-free, gluten-free}

Basil Infused Pink Grapefruit Cupcakes with a Vegan Buttercream Frosting and Candied Grapefruit on top. {dairy-free, nut-free}