Nut-Free and Gluten-Free Chocolate Chip Cookies using Oat Flour and Sunflower Seed Butter!

All of the coziness, none of the gluten. This chicken and dumplings is made in the Instant Pot and is full of flavor. Perfect for cozy days!

Gluten-Free and Dairy-Free Banana Muffins made easy using the blender! These muffins come together in a snap and are oh so delicious!

Great make ahead breakfast that you can enjoy all week! With apples, raisins, vanilla and cinnamon, one bite of this will make you feel warm

Creamy, sweet and absolutely delicious! This risotto uses sweet summer corn, coconut milk and a homemade corn broth to make it vegan!

Delicious Pesto recipe using an unconventional and seasonal ingredient: CARROT TOPS!

No bonfire? No problem! These s’mores bars are ready in 30 minutes using only 5 ingredients!

Perfect for a hot summer day when you don’t want to cook dinner. This twist on traditional Caprese is sure to stun and impress!

This pasta sauce is light, flavorful and not to mention vibrant! Made with beets, goat cheese and walnuts. It’s simple, quick and delicious!