Gingerbread Date Muffins. Think traditional gingerbread in muffin form, studded with sweet dates.

No Churn Cookie Dough Ice Cream. No machine needed. Sweet, creamy, and as much cookie dough as your little heart could desire.

Sweet, buttery scones with punches of tropical flavour. We’re talking dried papaya and pineapple, people.

Orange Poppy Seed Muffin with Tangy Orange Glaze. The perfect winter wake-me-up. Citrus, crunch, and tang

The best blondies, filled with dried cranberries, apples, and Skor toffee bits. Topped with Brown Sugar Frosting.

Whole wheat raspberry scones. Bursts of raspberry in a buttery scone.

Zucchini Lemon Poppy Seed Bread | A moist quick bread, sweet with sour lemons, and pops of crunchy poppy seeds!

The best kind of comfort food that there is. Cheesy, carb-y, yummy. And oh-so-easy to make!

Pumpkin Crumb Cheesecake! Shortbread crust, a super easy and creamy cheesecake, topped with buttery crumbs!

Apple Ginger Scones. Sweet and spicy all wrapped up in scone form.

Ready for those comfort soups and stews that fall brings? This is da bomb. Curry and chickpeas=best combo ever.

Double chocolate. What could be better than that?

Fall bread. A punch of sour cranberries in a sweet pumpkin bread.

Sweet, tangy blueberry pie. The taste of summer at the beginning of fall. (We may be holding on to summer by the skin of our teeth.)

No machine needed for this dynamic duo flavored ice cream. Sweet and creamy, with a punch of flavor from the curd.

Moist muffins with a peanut butter punch and a streusel crunch. Perfection in a muffin.

A rich chocolate crust, with a fluffy, velvety peanut butter crunch filling, topped with a chocolate ganache.

No-Machine Ginger Ice Cream – Spicy, smooth, cream, sweet ice cream. Only 5 ingredients, and no machine needed!