Sweet, tart, and bubbly all at the same time, this super easy Rhubarb Shrub will treat you right!

Massaged Kale Salad with Pomegranate, Pistachios and Persimmons would make an irresistibly festive addition to any holiday table!

Savor that last burst of summer goodness with these amazingly easy Baked Eggs on a Bed of Roasted Cherry Tomatoes!

Stuffed with warm peach slices and melty mozzarella… these French toast sandwiches are irresistible!

You can’t imagine the incredible aroma of these lamb chops as they roast on a bed of fresh fig leaves…heaven!

Crisp, tangy, creamy, salty all at the same time? Yes! This Super Simple Radish Salad with Creme Fraiche fully satisfies.

Yep. You can make Ricotta in less than 30 minutes with only 3 ingredients! {Plus an easy pasta recipe to put your ricotta to tasty use.}

Alice Waters’ brilliant recipe for Roast Chicken with 40 ~ yes 40! ~ Garlic Cloves… an easy and flavorful way to feed holiday guests.

Pomegranate Granita – an unbelievably easy, festive, delicious, and light dessert. A perfect way to end a decadent holiday feast!

Toss your kale with this irresistible sesame dressing and you won’t believe how good it is!!

Fresh Fig Tart with Herbs, Goat Cheese & Honey = fall deliciousness! {Plus they’re gluten-free}

Quinoa + Sweet Tomatoes + Green Beans + Basil = simple summer goodness!

Chez Panisse-style Slow Cooked Salmon with Meyer Lemon Relish…. Irresistible!

Ice Cream Sandwiches dipped in Melty Chocolate… Summer here we come!

Quick and easy Preserved Rhubarb on top of vanilla ice cream… makes for sweet, tangy, creamy heaven!

A spring delight… Roasted Asparagus, Toasty Bread, Soft Boiled Egg, and Herbs! {Oh yeah, it’s gluten-free too.}

Green Pozole: a delectable Mexican stew packed with chicken, hominy, tomatillos and topped with lime, avocado, and cilantro!

A delicious citrus, fennel, radish and pistachio salad for Alice Waters’ Edible Schoolyard + a video tutorial on how to “supreme” citrus!

Ottolenghi’s brilliant Saffron Chicken Salad…. you can’t believe what happens to a whole orange!

Sorrel Pesto… a new tangy twist on a classic sauce!

Rich and sumptuous {Gluten-Free} Brownies with some unusual and surprising ingredients.

Flourless Rosemary Almond Shortbread topped with Pear Compote. It’s hard to believe these are gluten and sugar free!