You haven’t had tempeh like this yet.

Cozy, colorful, and nourishing – sweet potato tortilla soup is perfect for winter (v/gf).

Actually the best vegan thumbprint cookies, with ingredient weights included so your cookies will be perfect.

Incredibly flavorful vegetarian stuffed peppers with a spicy cauliflower-walnut filling.

Ultra creamy, hearty, and nutritious vegan and dairy-free wild rice soup.

If you need to use up a few extra jalapenos, this hummus is the perfect vehicle.

Vegan beef broth is rich and umami just like the real stuff.

Roasted tomatillos and poblanos make this black bean chili a cut above the rest.

Wholesome vegan green bean casserole made from scratch. Nutritious and delicious!

Delectable vegan chickpea sloppy joes with tangy homemade sauce, caramelized onions, and crunchy cabbage.

Kimchi Quesadillas are an Asian fusion spin on the quesadilla!

Highlight sweet potatoes in a new way with this savory sweet potato casserole with caramelized onions and walnut crumble. (v+gf)

This creamy garlicky mashed cauliflower is even easier to make than mashed potatoes, and it tastes amazing! Only 3 ingredients! (v+gf)

This fluffy, tender, beautiful cake tastes just like a creamsicle with creamy vanilla frosting and buttery orange flavor!

Creamy curried cauliflower chowder, made dairy-free with coconut milk! (v+gf)

This ginger and roasted carrot hummus is the perfect twist on hummus for the holiday season! It’s spicy, smoky and a little sweet.

Learn how to make the best garlic sauteed collard greens, no need to boil them for hours!

Move over, cauliflower! These spicy, crispy buffalo broccoli wings are easy, delicious and budget-friendly.

Try something a little different: BBQ “pulled” pineapple! These little flavor bombs put other lettuce wraps to shame!

Healthy chocolate fudge that tastes exactly like brownie batter! Naturally sweetened and plant-based!

Amazing dairy-free Greek salad with homemade “feta” cheese, olives, cucumbers, and delectable red wine vinaigrette!

Don’t want to get out your deep fryer? Use your green tomatoes to make this verdant green tomato salsa verde instead! Fresh and easy.