Coffee, passion fruit and ginger is a fabulous combination. A deliciously tropical summer sip.

This is the most delicious rye pretzel recipe, with a rich vegan beer cheese to pair together. The rye and the beer go together perfectly.

This perfect apple ginger ale spritzer mocktail combines aromas of ginger ale, apples and cinnamon and it’s so easy to make.

This Roasted Cauliflower Rarebit features a roasted cauliflower covered in a cheddar sauce crowned with rye croutons and pickled shallots.

Ultimate Steak & Ale Pie

Sharp Cheddar and Ale Soup: Calling all beer cheese soup fans!

Cheddar Ale Soup

Vegan beer pretzels – these delicious vegan soft pretzels are made with (optional) beer to give them extra flavour.

Cherry Ale Ricotta Crostata. Perfect way to enjoy those summer cherries!

Medieval style haddock with tasty ale and butter sauce

This Simple Beef and Ale Stew cooks slowly over a few hours with minimal effort, until the Beef Shin falls apart. Perfect Sunday dinner.

Pumpkin Ale Cake is nestled in a not too sweet whipped creamy brown sugar cinnamon frosting and swirled with buttermilk caramel sauce!

These Steak and Ale Hand Pies feature juicy sirloin steak tips simmered in dark beer. Add in the flaky biscuit dough for a delicious entree

Broiled Salmon with IPA Thai Chili Sauce. Only 15-minutes to get this delicious meal in your face!

This easy-to-make stew is a little sweet (from the sausage) and a little sour (from the peppers) but tastes great.

Black & Tan Pudding - Chocolate Stout & Scotch Ale Butterscotch Pudding

Chocolate covered beer-infused salted caramels.

This ultra simple Slow Cooker Pork & Ale Poutine makes the perfect game day meal!

IPA Pumpkin Cheesecake Bars with Beer Candied Pecans. Perfect halloween party dessert!

A creamy, smooth and delicious soup made with real pumpkin, sharp white cheddar cheese and a pumpkin ale makes this Fall comfort food.

Stacked beer braised mushrooms with arugula and goat cheese!

Sharp cheddar, pumpkin ale and spices work together to create a creamy, bright orange cheese sauce for these Halloween black bean rotini.

This Cheddar Ale Soup is thick, creamy, smooth and full of cheesy-goodness! Made with a light ale and a medium cheese to prevent bitterness.

From fresh, hand cut fries. Crispy & fried in olive oil. With sheep's milk feta grated over them and fresh oregano for a zesty herbal kick.