This Blackened Fish Tacos recipe is absolutely delicious and takes less than 30 minutes to prepare! Serve with spicy slaw & creamy guacamole

Blackened cod is a quick and easy recipe, made on the stovetop in under 15 minutes, using mostly pantry ingredients!

Cod loin rubbed in blackening seasoning then pan fried and served with a spring salad, avocado crema, queso fresco and lots of lime wedges.