Juicy prawns sautéed in garlic, chilli, and lemon for a light yet indulgent meal. Serve with crusty bread, pasta, or rice for an easy meal.

These plump, juicy and flavourful Chilli Garlic Prawns are quick and easy to make. They are absolutely delicious and never fail to impress.

This classic Andhra style Prawns Masala is quite delightful; spiced up with green chilies, pepper and red chilies.

This chilli fried prawns is the prawn fry of the good times. Just five ingredients, minimum cooking time, and maximum deliciousness!

Bursting with wonderful aroma & colours gives the delicious jumbo prawns the maximum gastro delights.