You’ll love this restaurant-style Dal Tadka recipe, made from scratch at home using simple Indian ingredients.

Dal tadka is a popular Indian vegetarian dish flavored with tempered spices. It is prepared with lentil and is best served with rice and rot

Vegetable red lentil (masoor) dal with butter-garlic tadka. Served with cauliflower curry, salad and chapatis.

Lentils tempered with spices - This dal tadka is the easiest interpretation of the iconic Indian delicacy and the only recipe you need!

Fresh fenugreek leaves add an aromatic freshness in this simple yellow lentil curry, called dal-tadka in Hindi.

Authentic Dhaba style north indian style Dal Tadka - fry to please your taste buds.

A simple, yet flavorful Dal Tadka or Yellow Lentil soup made in Pressure Cooker. Make this along with pot-in-pot basmati rice. V+GF

Simple and comforting lentil recipe with ghee flavored tempering!

Restaurant Style Tadka Dal

Indian dhaba style dal recipe. Super delicious and easy to make.

Dal is an Indian comfort food. It is made from protein loaded lentils or other small legumes. Butternut squash gives it a fresh taste.

Healthy, flavorful and tasty stew with pigeon peas. Easy meal in 4 steps.

Dal Tadka is a famous North Indian dish made with yellow lentils cooked with onion, tomato and flavored with generous amount of tempered ghe

Moong Dal Tadka | Yellow Lentil Soup. Its a NO Onion NO Garlic Recipe , yet flavor packed.

Dal tadka - A very nutritive preparation of 2 Dal tempered in onion tomato and flavored with Indian spices.

It has only a handful of ingredients but yet the garlicky flavor and the spices in the fragrance ghee make the lentils finger licking good.

Delicious comfort soup made with 5 mixed lentils, healthy and vegan and gluten free.

Dal fry recipe - Simple yellow dal recipe