Juicy rice meatballs, carrots, potatoes, and zucchini in a light tomato-based broth for a soup that's as hearty as it is nourishing.

This vibrant and flavorful Sofrito Chicken dish is an easy and crazy delicious weeknight dinner.

Sofrito is a fantastic Puerto Rican aromatic flavor base to bring all of your Hispanic dishes to life!

Easy restaurant-style habanero salsa is perfect for any spicy food lover. Enjoy it with tortilla chips, top of your favorite dishes

Coquito Frozen Custard is a cool, unique way to enjoy the Puerto Rican coconut and rum cocktail of the holiday season.

This easy chicken mole recipe is a simple ethnic dish that everyone around the kitchen will instantly fall in love with.

Still the same great cocktail with the addition of pineapple juice and a hint of heat from jalapenos.

The easiest tortilla soup you'll ever make! Quick, easy and tasty, with cheese and crispy tortilla crisps!

Dulce de Leche is sweetened caramelized milk that is perfect with coffee, cakes, crapes, macarons, ice cream and a million other things.

Arroz con Dulce is a beloved dessert made with coconut milk, rice, and raisins (optional). A spiced treat popular during the holidays.

Rellenos de Papa are popular in many Spanish-speaking countries. Made with mashed potatoes and a flavorful meat filling.

Pinchos are flavorful, grilled pork (or chicken) kebabs that are popular street food in cities with large Puerto Rican populations.

Agua de Jamaica- iced tea made from dried hibiscus flowers- is a refreshing change of pace when you need to cool down on hot summer days.

Sazón seasoning blend is a staple in many Hispanic and Caribbean recipes. Make this spice blend without MSG in as little as 5 minutes!

Homemade Adobo is easier to make than you think. Grab your spices and make this all-purpose seasoning- popular in many Hispanic recipes.

Bistec Encebollao (Cube Steak Smothered in Onions) is a classic, economical Puerto Rican dish. Enjoy it over steamed white rice.

Habichuelas Guisadas (Puerto Rican style stewed beans) are a meal on their own. Serve them over steamed rice or eat them as a stew.

Arroz Blanco, or Steamed White Rice, can be the base for many meals or a meal on its own. Learn how to master this basic recipe.

Grilled Cheese and Chocolate Sandwiches take Puerto Ricans favorite hot chocolate and turn it into something edible!

Homemade Cajeta (caramel) in three different flavors!

Traditional tres leches is given a tropical makeover with the addition of coconut cream and toasted coconut.

Chicken and Seafood Paella - perfect for an easy, one-pan dinner!

Low FODMAP Cilantro Lime Rice is the perfect base for a burrito, stir-fry, or curry.

Carimañolas are a yuca dough filled with a tasty spiced meat mixture that is fried into a fritter. These are very similar to alcapurrias.