Soft, flaky, melt-in-your-mouth south Indian flatbread made with a rich cardamom infused cashew filling.

Soft, melt in mouth, flaky, stuffed sweet south Indian flatbread filled with a scrumptious chana dal-jaggery mixture.

Soft in the center and chewy on the edges, these jaggery and coconut cookies have the perfect amount of sweetness and saltiness!

This spicy, acidic, sweet, and ginger-flavored Indian side dish is made with ginger and tamarind, and you'll enjoy it.

Traditional Indian dessert made with rice and jaggery. A wonderful dessert for any occasion.

A delicious and creamy Indian kheer/sweet made from the poppy seeds and coconut as main ingredients.

Taste the Chettinad dessert flavours through this black rice dessert. The Kavuni arisi halwa is a memory-retaining halwa experience.

These festive sesame seed balls are like hard candy. The crunchy texture of roasted nuts, sesame seeds and jaggery makes it a unique snack.

A refreshing drink made from kiwis with a dash of cardamom and sugar that's easy and quick to whip up.

An easy, no-bake rice crispy treat topped with dark chocolate and roasted pistachios. The perfect combination of salty and sweet.

This delicious recipe is our interpretation of a rum punch Colonial Americans might have enjoyed in the 1670s.

Pull out your frying pan this Mardi Gras. It's time to flip pancakes. Stuff 'em with grated coconut & sugar/jaggery and roll into pan rolls.

Eggless Crepe Style Pancakes Filled With Coconut And Jaggery That Stem From Goa In India. They Are Essential On Pancake Day

A quick, delicious, nutritious and easy to make gluten free Indian sweet made with just almond flour, jaggery, ghee and cardamom powder!

This healthy, refined sugar free and nutty bars are easy to make with few tips and tricks, you should follow while making it to get perfect.

Jaggery Rice is a traditional Indian recipe of fragrant, delicate rice dessert - super simple and delicious!

A nutritional ladoo with amaranth seeds, oats, jowar, almonds and sweetened with jaggery. A perfect dessert for diwali and a healthy snack

A steamed dumpling with a sweet coconut and cardamom stuffing inside a rice covering.

This delicious Indian dessert using pearl barley grains, coconut milk and jaggery is super easy to make in a pressure cooker!

Travancore Mango Pavakka curry

Nei Payasam, a traditional sweet of South India made from rice, jaggery and ghee. Simple to make and absolutely delicious !!

Karupatti Kuzhi Paniyaram, a delicious fluffy sweet/snack made from dosa batter and jaggery syrup. Quick fix for sweet craving!!!

Imli chutney made of tamarind and jaggery. Classic condiment to go with Indian chaat!

A festive Indian confection made with hertitage Indian variety Gandakshala rice, jaggery, ghee, coconut and cardamom.