Sweet Kerala-style pineapple pachadi is one that you see in classical central Kerala sadhyas. Kaithachakka pachadi is vegan and gluten-free

A creamy coconutty mildly-spiced sauce with layers and layers of flavour, topped with a panfried, slightly charred chunk of flakey cod.

An amazing fish curry, so full of flavour, warmth and spice. It's definitely one to make again and again!!

Simple South Indian Chicken curry with homemade spice powder - served with spiced yellow rice

Indian Chicken and Potato curry with coconut milk