Transport yourself to Thailand. This fragrant Chicken Laab lettuce wraps is quick healthy and tasty. It reminds me of distant holidays.

Vega, gluten free and FODMAP friendly tofu larb that makes for a light and refreshing dinner. Easily made grain and nut free.

All the flavors of larb in a light and delicious Thai salad!

This authentic recipe for Thai/Lao vegan larb is packed with the flavors of lime, chili, toasted sticky rice, lemongrass, and fresh herbs.

Shrimp Larb - This is a bright and fresh Thai shrimp dish that requires no cooking and comes together quickly and easily. Keto-friendly.

Delicious vegetarian Thai larb salad made a fresh corn and warm spices.

I am absolutely in love with chicken larb – traditionally from Thailand, Thai Chicken Larb is a delicious chicken salad recipe.

Easy Thai Chicken Larb is a made with ground chicken, garlic, ginger, lime, and plenty of fresh herbs.

Easy, 30-minute Beef Larb is made in one skillet. While not authentic, Beef Larb is easy to make and has all the great flavor!

Big lettuce leaves filled with chicken larb, vermicelli noodles, mango, cashews and fresh herbs. This is a fresh and tasty meal.

Such a satisfying, flavorful and healthy turkey, zucchini & mushroom larb served in crunchy cabbage cups!

These Vietnamese chicken crepes are a great meal for any season. Stuffed full of chicken, veggies, peanuts and hoisin sauce.

Larb Gai is a Simple and Fresh Thai Salad made with ground chicken, toasted rice powder, and fresh herbs.

A healthy vegan Thai Konjac Noodle Salad made special with toasted rice powder.

I love the clean, vibrant flavours in Thai Chicken Larb. It is simple to make and delicious to eat!

Thai Larb Salad is a light but flavorful combination of savory ground meat paired with fresh herbs.

This Thai Chicken Larb Salad is made with ground chicken, lime juice and fresh herbs. Healthy, fresh, aromatic and super tasty!

Thai minced pork over rice noodle is one of my favorite thai dishes I make at home very often. It’s easy to make, healthy and super fresh!

Meatballs made with flavourful ingredients such as mint, limes, lemongrass, lime leaves, ground meat, and ground up toasted rice - 3 ways!

Laab Nua- Thai Spicy Beef Salad with Mint Leaves

Thai Chicken Salad - Larb Gai

Pork Larb - the national dish of Lao. Fragrant mince in lettuce cups with fresh herbs and lime.

The national dish of Laos - made with ground turkey, lime juice and fish sauce with lots of crunchy garnishes

Lap Neua Kai Nguang but you might think of it as laab or larb gai made with beef and turkey (a Thai salad).