Brussels Sprout Carbonara

This Easy Peasy Carbonara is so quick and simple. It's ready in the time it takes to cook the pasta and uses only a few simple ingredients.

Have you tried flammekueche (Alsatian Pizza)? This homemade French pizza is topped with cheese, bacon & cream!

An easy weeknight dinner - Butternut squash and chestnut velouté topped with crisp lardons and double crème de la Gruyère.

My easy peasy twist on this Christmas classic, this sprout dish uses only 3 ingredients and just 1 pan and can be ready in under 15 minutes!

This tasty quiche has plenty of healthy greens. It also has plenty of unhealthy lardons. In other words, the perfect combination.

A soft-boiled egg with spinach purée, bacon lardons and bacon foam. Just break the yolk, stir into the spinach and boom, green eggs and ham!

This is the salad that sucks you in on a restaurant menu with crispy lardons, crunchy croutons, and a perfectly poached egg! Yes!

Brussels Sprouts and Lardons

Ready in under 45 minutes, this easy peasy version of the French classic Coq au Vin makes a great stress-free dinner party main.

Chicken cooked in Burgundy wine with lardons, mushrooms and onions

Create Lardon Alfredo with smoked sausage to add awesome flavor to your fettuccine alfredo.

A crazy flavorful, juicy, crispy and meaty shell that hides a warm and creamy avocado center... 'Nuf said!

Fennel, Celery Root, and Apple Salad with Bacon & a Caramel Apple Vinaigrette.

Frisee salad with lardons, poached egg and mustard vinaigrette. Celebrating the YSL Retrospective North American debut.