Rajma masala is a thick curry made with red kidney beans slowly simmered in onion-tomato paste enriched with authentic & whole Indian spices

Rajma Masala or Kidney Bean curry is not only easy to make but also rich in nutrients and goes very well with rice.

Kidney beans in a delicious thick onion-tomato sauce with rice and salad is perfect for brunch or dinner. Super-easy in the instant pot!

Red Kidney Beans Curry/Rajma Masala is a very popular Punjabi origin dish, a comfort food that is quite simple to prepare.

Rajma Masala: A delicious North Indian curry made from kidney beans and Indian spices. This dish is best enjoyed with a side of steamed rice.

Punjabi Rajma Masala, keep licking your fingers. Yes, probably the best recipe ever