Feed Your Eyes

This delicious color-changing cocktail is inspired by a sunset a beach when the blue sky turns red. No dyes or food colors!

No fish! This Caesar salad dressing is anchovy-free and vegetarian, and it can easily be made vegan, as well.

Never buy another packet of soup mix to make chip dip - this spice mix is so much better!

If you like Chex Mix, you'll love this version that's cheesy, spice, sweet, salty and nutty. Every bite is a party!

If you love roasted red peppers, you'll adore this spread. Great on sandwiches, pasta, and more!

Affogato is a classic Italian dessert with a twist! With just three simple ingredients, you can make it any time you like!

Beer cheese is a Wisconsin favorite, but you can make it at home anywhere! Simple to make, and so good!

This raspberry vinaigrette is so versatile- use is as a salad dressing, on top of vegetables, or brush it on chicken or pork.

This magical color-changing cocktail is made from all natural ingredients - and it's delicious!

So simple! So delicious Lemon Basil Dill Salad Dressing! Just put all the ingredients in a jar and shake!

Delicious and different deviled eggs - folks will be begging for this recipe with pimento cheese mixed into the yolks.

The ultimate Italian sausage sandwich with red peppers and balsamic glazed onions

It's magic! This easy-pouring chocolate sauce turns into a hard shell when it meets cold ice cream.

A simple tomato salad with a dressing that enhances rather than hides the summery taste of fresh tomatoes.

This is the best chicken breading you'll ever taste - a little sweet, a little smoky, a little spicy, and just the right amount of crunch.

Not your mom's recipe - this is a twist on potato salad with fresh vegetables and cheese in addition to potatoes.

The fastest, easiest, most foolproof way to make rice pudding - in a pressure cooker!

Have you tried shishito peppers yet? You should! And then try them in this simple guacamole. You'll be hooked!

Mix up some herbs and spices, and you can make fresh, home-made ranch dressing or dip any time you want it.

Dense, delightful, and easy to make, these brownies are super-fudgy!

Soft and slightly spicy polenta with shishito peppers and cheddar cheese.

Tweet! Tweet! Adorable bird-shaped buns for spring - great for Easter - and they're easy to make!

Peanut butter madeleines with a chocolate drizzle

One-pot one-cheese easy-peasy stovetop mac and cheese. It couldn't be simpler!