Feed Your Eyes

Hot Raspberry Sauce over vanilla ice cream is a true German classic. It's a simple, company-worthy dessert that's great all year round.

Gingerbread Candied Almonds are easy to make and utterly addicting. They will make your house smell like a German Christmas Market.

Warm your soul & hands with non-alcoholic mulled Kinderpunsch on a cold winter's day. Made with herbal tea, juice and lots of spices.

We need warm and hearty for dreary days. Goulash Soup is perfect with its bold beef, onion and paprika.

Comforting and perfect for fall, this Cinnamon Caramel Syrup is a beautiful addition to rice pudding, coffee, hot chocolate or ice cream.

Cream of Pumpkin Soup is a popular fall appetizer in Germany. A few simple ingredients make a delicious soup full of pumpkin goodness.

Golden brown disks of crispy goodness, these potato pancakes are classic a German comfort food. Serve with applesauce or sour cream.

A quick Plum Streusel Cake recipe that uses late summer Italian Prune Plums as its main ingredient. Moist & not too sweet.

This cake is moist, not too sweet and dotted with juicy cherries and chocolate bits. Decidedly German and oh-so-delicious.

Fresh Apricot Cake is perfect for summer. The lemon vanilla sponge cake is light, fluffy and pairs wonderfully with the slightly tart fruit.

This easy braised red cabbage takes a ready-made product and makes it taste more like homemade with just a little extra work.

These German style Puff Pastry Twists make for a delicious & crunchy appetizer (or snack). They're easy to whip up in no time.

Arborio rice, vanilla and lemon peel makes a perfect rice pudding. Treat yourself to a warm bowl of classic comfort with this pudding.

Strawberry Rhubarb Spritzer takes a beautiful, homemade, ruby red syrup and pairs it mineral water for a refreshing, springtime drink.

A delicious, easy to make, creamy mushroom sauce that's a German classic. It pairs well with pork, chicken, rice & roasted asparagus.

Cherry Amaretto Crumble takes a popular North American dessert and gives it a German twist. Cherries & almonds are scrumptious together!

Strong brewed coffee highlights the natural sweetness of scalded milk, especially with a layer of homemade milk foam.

These easy Krapfen are a great quick fix for your German jelly doughnut cravings. Light, fluffy and oh-so-good with your favourite jam.

Wine and dark chocolate make for a decadent combination. It's luscious, refined and perfect with coffee on a Sunday afternoon.

A quick and easy puff pastry pocket that's like a grown up version of pigs in a blanket.

Light and delicate, these vanilla anise drop cookies are like a cross between meringues and springerle. Delightfully crisp!

A soul-warming drink, Glühmost is perfect for cold winter nights, holiday parties or when you're trying to kick a cold.

This German-inspired chicken guarantees flavourful, crispy skin. Everyone knows it's the best part of the chicken!

A classic German potato soup that uses bacon fat as the secret ingredient. Thick, creamy and filling - it's easy to whip up for a crowd!