Feed Your Eyes

These candied pecans are great for salads, snacks, or a delicious homemade holiday gift for your friends or family!

This Vegan Cashew Cheese Recipe will become your FAVORITE cheese alternative to use.

Grandma’s Sweet Potato Pecan Pie is made up of a sweet caramel pecan pie layer over a creamy sweet potato pie base. It’s 2 pies in one!

This Healthy Cranberry Sauce recipe is free of refined sugar making it much healthier than the store-bought version.

This Lentil Shepherd’s Pie is a budget-friendly recipe that is perfect for meal prepping. Plus it’s freezable!

This Date Caramel Sauce uses just 5 ingredients! All you need is a high-speed blender and 5 minutes to make this!

These Chocolate Chip Vegan Pumpkin Muffins are light, moist, and packed with plant-based protein! They make for a great post-workout snack,

This Creamy Kamut “Alkaline” Pasta is super comforting and filling!

Have overripe bananas? Make these moist Gluten-Free Vegan Banana Cinnamon Muffins!

This blackberry jam recipe is easy, simple, and ready in 15 minutes!

This Vegan Potato Salad is made with red potatoes, vegan mayo, and a hint of mustard to give it extra flavor.

This cucumber chickpea tomato salad is a big hit even if you don’t like salads.

These BBQ Stuffed Sweet Potatoes are filled with oyster mushrooms, jackfruit, lentils, and topped with a homemade barbecue sauce!

This is an Easy BBQ Sauce using ingredients you already have in your vegan pantry and taking less than only 30 minutes to make!

These vegan chocolate Popsicles are creamy, sweet, and vegan! They are so easy, it only takes 5 ingredients to make!

This strawberry vegan cheesecake recipe has the texture and taste of a traditional cheesecake and it’s nut free!

These Strawberry Oatmeal Bars are easy, healthy, and fruit filled thanks to the strawberry jam made from fresh picked strawberries.

Vegan nacho cheese sauce is easy to make and just as indulgent as the real thing!

This Strawberry Chia Jam is ready in 15 minutes! Made with only 4 ingredients, it’s the perfect healthy alternative to store bought jam!

This coconut vegan chickpea curry is both comforting and healthy. Made in a base of vegetable broth and creamy coconut milk!

This easy Pumpkin Smoothie recipe will convert non-pumpkin believers into pumpkin spice lovers!

Welcome in Fall with this sweet, healthy, and comforting vegan baked oatmeal recipe! Made with gluten-free oats, tart apple,& spices.

These vegan baked beans are very simple to make; caramelized onions, molasses, brown sugar, and little bit of barbecue sauce.

These black bean nachos with vegan nacho cheese sauce are the best nachos I ever had!