Roasted sweet potatoes go extra with a dollop of easy bourbon-miso butter and fried rosemary needles. From Chef Edward Lee.

This Bourbon Mixed Berries Pie is a golden-crusted dessert packed with a sweet, tangy, and slightly spiced filling that bursts with flavor.

A fun twist on classic French toast. This bourbon and espresso French toast is a quick and easy breakfast treat.

A festive and delicious drink for Easter or The Masters! Made with bourbon, lemonade, sparkling water, and several seasonal variations.

Brown Sugar and Bourbon Glazed Ham is a smoked spiral-cut ham smothered in a sweet and tangy glaze that you can prep in minutes.

We got together with some of our favorite bloggers to bring you the Best Fireball Whisky Recipes! Cheers!

This Maple Bourbon Glaze is perfect on grilled chicken or pork, smoked or baked ham, and even on salmon!

A festive twist on the timeless classic cocktail. Infused with flavors of gingerbread, it’s a warm & cozy sip of seasonal cheer.

A minty, lemony cocktail with a casual elegance, the Bourbon Smash is at home everywhere–from a summer garden party to New Year’s Eve.

This Maple Bourbon Pecan Tart is nutty, flavorful, and impressive but requires only basic baking skills.

Bourbon Pecan Pie is similar to the classic pie recipe, but with a more nuanced flavor thanks to the addition of smooth bourbon.

It’s fall y’all! Celebrate the sunny days and chilly nights of Autumn with this delicious bourbon-forward Apple Cider Cocktail.

This perfect pecan pie is a must have for the holiday season. Delicious and easy to make!

A delightful mix of sweet & tart tender apples beneath an oat crisp that’s baked to perfection and served with HOMEMADE Bourbon Caramel.

This blood orange whiskey sour is a fun twist on a classic cocktail.

Classic lemonade gets an adult twist in this easy and delicious Bourbon Lemonade!

Our Bacon Jam Burgers are loaded with melty cheese, a sweet and savory bacon bourbon jam, and sriracha mayo.

This Vegan Maple Bourbon Buttercream is quick, easy and delicious. You only need 4 ingredients and 10 minutes to make it!

Here’s a bourbon sour recipe that’s perfectly balanced with the right ratio of spirit, citrus, and sugar.

This Food Court Bourbon Chicken is the most delicious sweet and sticky recipe served with rice.

Slightly sweet, fruity, and smooth, a Blackberry Mint Julep is a refreshing spin on the classic cocktail.

Buttery mini croissants mingle with savory turkey and bacon, sweet cherry tomatoes, and ooey-gooey, bourbon-infused mornay sauce!