This light banana bread has a perfect balance of sweet banana, dark chocolate and orange zest. Yum!

Hearty and comforting cabbage soup made with white cabbage, smoked sausage and potatoes. Traditional Czech recipe.

This fantastic no-bake apple pudding is a lovely light dessert; it’s flavoured with a hint of cinnamon and cloves.

Easy creamy roasted butternut squash risotto, flavoured with white wine, smoked paprika, thyme and parmesan.

Red cabbage is a great side dish to accompany any roast meat. This red cabbage has a little crunch and pleasantly sweet and sour taste.

Making stew is a perfect way how to re-use leftover roast pork shoulder. I use gram flour to thicken the stew so it’s completely gluten-free

This is an easy pulled pork recipe which is cooked slowly in a Dutch oven overnight.

It’s a mois and rich cake made of grated fresh butternut squash and mix of warm aromatic spices with delicious cream cheese frosting.

his Sausage Apple and Cider Casserole is no hassle to make at all and it’s super easy to cook in the Remoska.

Simply made with several layers of brioche dipped in egg and milk, grated apples and flavoured with cinnamon.

Try the combination of Carnation caramel, melted chocolate and apples on a crispy golden pastry. It is delicious!

The best way how to roast beetroot in the oven is slowly and wrapped in foil. The preparation and the whole cooking process isn’t messy and

This is an amazing cake without butter and milk yet it’s perfectly fluffy, soft and airy. The recipe works great in a remoska.

Let’s celebrate the end of asparagus season with these crispy and flaky golden brown asparagus puff pastry rolls stuffed with mozzarella.

A dairy-free vegan soup made from green asparagus with a subtle taste of fresh sage perfect for a light lunch or quick healthy dinner.

Tasty and quick vegan curry soup made from new potatoes and coconut milk with the lovely nutty taste of roasted cauliflower.

This straightforward layer cake topped with fresh strawberries is made by using the all in one method.

What an exciting way to celebrate the beginning of the summer by making an easy strawberry dessert full of sweet summer flavours.

Cream and Bacon Mussels with some crusty bread to enjoy the creamy sauce, this is one of our favourite recipes to cook fresh mussels at home.

Looking for an idea of how to use up cooked chicken? Try our enchiladas recipe with flour tortillas, filled with leftover shredded chicken.

An excellent, simple to make lemon drizzle loaf with poppy seeds, decorated with a thick layer of sugar topping.

Try my simple dairy-free vegan pesto, made from fresh basil and mint leaves with almonds as a substitute for pine nuts.