Almond Poppy Seed Pound Cake is an easy bundt cake flavored with almond extract and poppy seeds plus an almond-flavored glaze.

Almond Bundt Cake is tender and buttery, with the sweet and tangy flavors of almond and vanilla, and a drizzle of glaze.

This tasty almond bundt cake is bursting with almond flavor throughout every bite. And finished with the most luscious caramel icing!

Taste just like the store bought Sara Lee version!

This pear almond cake is loaded with fresh fruit and topped with a simple streusel crumb!

This recipe has been in my family since the 1980s. I’ve made a few small adjustments to make it my own, but it’s just as delicious as Mom’s!

Glazed Orange Almond Bundt Cake: easy, moist, and packed with flavor from orange zest, freshly squeezed orange juice, and almond extract.

The Best Chocolate Pistachio Bundt Cake! Delicious chocolate with nutty pistachio and almond extract. Moist ,so delicious, and EASY!

Lemony tart rhubarb is paired with the delicate, sweet flavors of almond for this delicious springtime treat. [V]

Cherry Amaretto Bundt Cake! This cake is so soft, moist, and rich. That fabulous glaze seeps into every nook and cranny!

A super moist pound cake with two very special ingredients: cream cheese and almond extract. And don’t forget the amazing strawberry coulis!

This easy cranberry almond bundt cake is made with fresh cranberries and topped with a white chocolate glaze!

Vegan almond pear cake with vanilla and cardamom

This clementine cake is easy to make and naturally gluten-free. A delicious citrus flavor, festive glaze & wonderfully moist.

A moist, delicious bundt cake with warm spices, juicy pears, and topped with a coconut sugar caramel. Gluten, dairy, & refined sugar free.

Hands down the best chocolate cake you’ll ever have. So moist, dense and chocolaty it’s unreal! (vegan)

Almond Date Bundt Cake is lightly spiced with cinnamon, cardamom, and nutmeg.

Moist almond bundt cake is perfect for Easter!

This cherry and almond buttermilk cake comes together easily and tastes wonderful topped with a cherry glaze.

This exotic sponge cake is flavoured with almonds, pistachios, saffron, cardamom and rose water. Perfect for Valentine’s Day!

You’ll love these orange and almond mini bundt cakes smothered in tangy orange syrup! Adapted to gluten-free!

Delicate almond mini-bundts made with honey, Greek yogurt, and coconut oil, glazed with an earthy matcha drizzle.