A traditional Italian anisette cookie, these Gluten-Free Anise Cookies are so easy to make! They’re vegan & allergy-free!

These lolly-shaped caramelle, with a smooth liquorice-fig filling, are a true celebration of pasta. And so cute you won’t want to eat them!

Traditional Italian anisette cookies are soft, sweet with a hint of licorice flavor. The perfect end to a large holiday meal!

Anisette Cookies

These anisette cookies are a holiday dessert favorite, just like these Thumbprint Cookies that everyone goes crazy over.

Ma’s Italian Christmas Cookies

Snowmageddon – anisette, white crème de cacao and heavy cream!

Authentic Italian Anise Biscotti is perfect with your caffè corretto. Sambuca in your coffee & in your biscotti. What more can you ask for?

Duchess – anisette, sweet vermouth and dry vermouth!

Pillowy little almond flavored cookies, laced with brandy & topped with celebratory sprinkles are like a festive bite of birthday cake.

Chocolate Anisette Salami

With a cake-like texture and warm licorice flavor, my grandmother’s Italian Anise Cookies are a longstanding holiday tradition in my family.

Italian Anisette Cookies

Chocolate roll with crunched cookies, coffee and anisette. (in Italian)

Knockout Cocktail – gin, dry vermouth, anisette and white crème de menthe

Casadielles are a kind of sweet hand pies, filled with a walnut-sugar-anisette paste, typical from the north of Spain. (in Spanish)

Roses and mint cake to celebrate Saint George Day [in Catalan with translator on the sidebar]